Basic Zucchini Noodles (Zoodles)

Easy · 1 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

• 2 medium zucchini

Instructions

1. Trim the ends from the zucchini. Following the manufacturer's instructions for your spiral slicer, cut the zucchini into noodles.
2. Place the zucchini noodles in a large microwave-safe bowl and microwave, uncovered, on high for 2 minutes. Meanwhile, line a colander with paper towels.
3. Remove the bowl from the microwave and place the zoodles in the lined strainer. Place another paper towel over the top of the zoodles and press down firmly for about 10 seconds to remove the excess moisture. Serve immediately, or store in an airtight container in the refrigerator for up to 3 days. To reheat, microwave on high for 1 minute per cup of zoodles.

Tags: pepperplate-import

View on Reciquest