Buttery Garlic Chicken

Buttery Garlic Chicken

Easy · 6 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

Instructions

  1. Preheat broiler. Cut chicken into serving pieces. Line a broiler pan with foil. Place chicken on prepared pan.
  2. Combine butter, garlic, parsley, rosemary and thyme; mix well.
  3. Spread top of chicken pieces evenly with a small amount of butter-herb mixture.
  4. Broil chicken, turning and coating frequently with remaining butter-herb mixture, until juices run clear when thickest portion of meat is pierced with a knife, about 30 minutes.

Tags: pepperplate-import

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