Egg Drop Soup

Easy · 8 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

• 2 cups of broth
• 1 tablespoon of fish sauce
• 1 tablespoon of sambal
• 1 tablespoon of rice vinegar
• 1 tablespoon of butter
• 2 eggs
• Green Onions
• (Sambal is optional, but rice vinegar is not.)

Instructions

1. Boil 2 cups of broth with 1 tablespoon of fish sauce, sambal, and rice vinegar.
2. Once it's boiling, add 1 tablespoon of butter (optional but makes it extra keto) wait for it to melt
3. Crack a couple eggs and lightly beat them
4. Stirring constantly dump the eggs in and then keep stirring
5. After ten or fifteen seconds, turn off the heat.
6. Pour over broccoli out zucchini ribbons.

Tags: pepperplate-import

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