Quick Cheese Biscuits

Easy · 6 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

• 1 c all-purpose flour
• 1 1/4 tsp baking powder
• 1/2 tsp salt
• 1/2 c shredded sharp Cheddar cheese
• 2 Tbsp butter
• 2/3 c milk

Instructions

1. Preheat oven to 450*F. Combine flour, baking powder and salt in a medium bowl. Stir in Cheddar.
2. Cut in butter using a pastry blender or 2 knives until coarse crumbs form.
3. Using a fork, stir milk into flour mixture until a soft dough forms. Do not overmix or overwork dough.
4. Drop dough in heaping Tbsp, 1" apart, onto an ungreased baking sheet. Bake until biscuits are firm to the touch, about 15 minutes.

Tags: pepperplate-import

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