Refried Bean Soup

Easy · 12 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

• 1 Serrano Pepper (chopped)
• 2 Cloves of Garlic (minced)
• 1 Onion (chopped)
• 1 Jar Hot Salsa (16 oz)
• 1 Can Fat Free Refried Beans
• 1 Can Fat Free Vegatable Broth
• 1 Can Black Beans
• 1 Can Kidney Beans
• 1 Cup Frozen Whole Kernel Corn
• 1 tsp Cumin Powder
• Olive Oil
• Salt & Pepper

Instructions

1. Heat Oil in a Large Stock Pot
2. Add Serrano, Garlic, and Onion and Simmer for 2-3 Minutes
3. Add Salsa, Refried Beans, Black Beans, Kidney Beans, Veggie Broth, and Mix
4. Add Cumin and Mix
5. Cook for 30 Minutes
6. Add Corn 15 Minutes Prior to Serving
7. Optionally Top with Cheese and Sour Cream when Serving

Tags: pepperplate-import

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