Sausage Stuffed Jalapeno Poppers

Easy · 5 ingredients — shared from Reciquest

4 servings · Easy

Ingredients

• 1 Lb Ground Italian sausage
• 8 oz Cream cheese, softened
• 1 CUP Shredded cheddar cheese
• 1 Lb jalapenos, halved lengthwise and seeded
• 1 Green onion, finely chopped

Instructions

1. Preheat oven to 425°F degrees.
2. Place sausage in a skillet over medium heat, and cook until evenly brown.
3. Drain grease.
4. In a bowl, mix the sausage, cream cheese, cheddar cheese, and green onion.
5. Spoon about 1 tablespoon sausage mixture into each jalapeno half.
6. Bake 20 minutes in the preheated oven, until bubbly and lightly browned.
7. Enjoy!

Tags: pepperplate-import

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