Stir-Fry Bok Choy with Ginger & Garlic
Keto, Low-Carb, Coconut Free
1 servings · Easy
Ingredients
- 1 tablespoon olive oil
- 1 cloves garlic, minced
- 1 tsp minced fresh ginger
- 3 cups chopped fresh bok choy
- 1 tablespoons reduced-sodium soy sauce
Instructions
- Stir fry bok choy with ginger and garlic.
Tags: pepperplate-import